A indlu yangasesekuyinto esetshenziswa yiwo wonke umndeni. Yindawo lapho ukungcola namagciwane kungakhula khona, futhi uma kungahlanzwa kahle, kungalimaza impilo yabantu. Abantu abaningi abakajwayelene nokuhlanza izindlu zangasese, ngakho-ke namuhla sizoxoxa ngezindlela zokuhlanza nokulungisa izindlu zangasese. Ake sibheke ukuthi indlu yakho yangasese ihlanzwa kahle yini nsuku zonke?
1. Hlanza futhi uhlanze amapayipi kanye nemigodi yokuhlanza
Amapayipi kanye nezimbobo zokuhlanza kudingeka zihlanzwe. Kungcono ukusebenzisa ibhulashi le-nylon eliyisibambo eside kanye namanzi anensipho noma insipho engathathi hlangothi ukuze uzihlanze. Kunconywa ukuthi uzihlanze okungenani kanye ngesonto. Isihlungi kufanele sihlanzwe okungenani kanye ngenyanga.
2. Gxila ekuhlanzeni isihlalo sendlu yangasese
Indlu yangaseseIsihlalo sivame kakhulu ukutheleleka ngamagciwane, futhi kungcono ukusihlanza ngemva kokusisebenzisa. Isihlalo sendlu yangasese singcoliswa kalula ngamabala omchamo, indle, nezinye izinto ezingcolisayo. Uma kukhona okusele okusatholakala ngemva kokuhlanza, kumele kuhlanzwe ngokushesha ngebhulashi lendlu yangasese, ngaphandle kwalokho kulula ukwakha amabala aphuzi namabala, futhi isikhunta namagciwane kungakhula. Kungcono ukungafaki i-gasket ye-flannel endlini yangasese, njengoba lokhu kungamunca kalula, kugcine futhi kukhiphe ukungcola, futhi kwandise amathuba okusabalalisa izifo.
3. Indawo yokukhipha amanzi kanye nohlangothi lwangaphandle lwesisekelo kufanele kuhlanzwe
Indawo yokungena engaphakathi yendlu yangasese kanye nohlangothi lwangaphandle lwesisekelo yizindawo lapho ukungcola kungafihlwa khona. Uma uhlanza, qala uphakamise isihlalo sendlu yangasese bese ufafaza ingaphakathi ngensipho yokugeza indlu yangasese. Ngemva kwemizuzu embalwa, gcoba indlu yangasese kahle ngebhulashi lendlu yangasese. Kungcono ukusebenzisa ibhulashi elinekhanda elincane ukuze uhlanze kangcono unqenqema lwangaphakathi lwendlu yangasese kanye nokujula kokuvulwa kwepayipi.
Sicela uvale isembozo sendlu yangasese uma ugeza ngamanzi
Uma uhlanza, amabhaktheriya azohlanza ngenxa yokugeleza komoya bese ewela kwezinye izinto endlini yokugezela, njengezinsipho zamazinyo, izinkomishi zokugeza umlomo, amathawula, njll. Ngakho-ke, kubalulekile ukuthuthukisa umkhuba wokumboza isembozo sendlu yangasese uma uhlanza.
Zama ukungafaki obhasikidi bephepha elilahliwe
Iphepha elisetshenzisiwe lingaba namagciwane amaningi kulo. Ukubeka ubhasikidi wephepha elisetshenzisiwe kungaholela kalula ekukhuleni kwamagciwane. Uma kudingeka ukubeka ubhasikidi wephepha, kufanele kukhethwe ubhasikidi wephepha onesembozo.
6. Ibhulashi lendlu yangasese kufanele lihlanzeke
Njalo uma ukungcola kubhulashwa, akunakugwenywa ukuthi ibhulashi lizongcola. Kungcono ukuyihlanza ngamanzi futhi, uyikhiphe amanzi, uyifuthe ngesibulali-magciwane, noma uyicwilise ngesibulali-magciwane njalo bese uyibeka endaweni efanele.
7. Indawo ecwebezelayo kufanele ihlanzwe njalo
Amanzi ensipho noma insipho engathathi hlangothi ingasetshenziswa ekuhlanzeni. Ngemva kokuhlanza, qiniseka ukuthi usula noma yimaphi amabala amanzi ebusweni be-glaze. Akuvunyelwe ngokuphelele ukuhlanza ngamabhulashi ensimbi kanye nezixazululo eziqinile ze-organic ukuze ugweme ukulimaza i-glaze yomkhiqizo nokuguguleka kwepayipi.
Indlela yokuhlanza indlu yangasese
1. Ukusebenzisa isihlanzi sendlu yangasese ukususa isikali
Manzisa indlu yangasese ngamanzi kuqala, bese uyimboza ngephepha langasese. Thela amanzi endlu yangasese ngokulinganayo kusukela emphethweni ongaphezulu wendlu yangasese, ucwilise imizuzu eyishumi, bese uyihlanza ngebhulashi.
2. Izindlela zokuhlanza izindlu zangasese ezingcolile kancane
Ngezindlu zangasese ezingangcolile kakhulu, ungasakaza iphepha langasese ngalinye odongeni lwangaphakathi lwendlu yangasese, ufutha insipho noma i-cola esele, uyivumele ihlale ihora lonke, uyihlanze ngamanzi, bese ekugcineni uyixubha ngobumnene ngebhulashi. Le ndlela ayigcini nje ngokuqeda isidingo sokuxubha kanzima, kodwa futhi inemiphumela emihle yokuhlanza.
3. Ukususa uviniga
Thela ingxube yeviniga namanzi endlini yangasese, cwilisa isigamu sosuku, bese isikali sizosuswa ngokushesha.
Ngemva kokuxubha indlu yangasese, fafaza uviniga omhlophe ngaphakathi kwendlu yangasese, uyibambe amahora ambalwa, bese ugeza ngamanzi, okungaba nomphumela wokubulala amagciwane kanye nokususa iphunga.
4. Ukususwa kwe-sodium bicarbonate
Fafaza inkomishi eyodwa kwengxenye ye-baking soda endlini yangasese bese ucwilisa emanzini ashisayo isigamu sehora ukuze ususe ukungcola okulula.
Ngaphambi kokuba kuvele amabala okugqwala aphuzi ngaphakathi endlini yangasese, kubalulekile ukuyihlanza njalo nge-baking soda. Fafaza i-baking soda ngaphakathi endlini yangasese bese uyivumela ihlale imizuzu eyi-10, bese uyihlanza ngebhulashi lendlu yangasese.
Uma sekuvele amabala aqinile, angasetshenziswa kanye nesisombululo seviniga, acwiliswe kahle, bese ehlanzwa ngebhulashi. Isisekelo sangaphandle sendlu yangasese esinganakwa kalula singahlanzwa kusetshenziswa indlela efanayo bese sisulwa ngendwangu.
Ukuze ususe amabala aqinile endlini yangasese, sebenzisa ibhola elincane lensimbi elicwiliswe ku-baking soda ukuze ulisule.
5. Ukusetshenziswa okuhle kakhulu kwe-shampoo
Indlela yokusebenzisa iyafana nezindlela ezijwayelekile zokugeza indlu yangasese. I-shampoo izokhipha igwebu ngemva kokuyixuba, futhi inephunga elimnandi. Izingane nazo ziyajabula kakhulu ukuyishanela.
6. I-Coca Cola iphinde ibe yindawo yokuhlanza izindlu zangasese
Kuyishwa ukuthulula i-cola esele. Ungayithela endlini yangasese bese uyicwilisa cishe ihora. Ngokuvamile ukungcola kungasuswa. Uma ukususwa kungaphelele, ungaqhubeka nokukususa.
I-citric acid kaCoke izosusa amabala engilazini njenge-Ceramic.
7. Ukususa isikali sedetergent
Ngodaka oluphuzi olwakhiwe emaphethelweniIndlu yangasese ehlanzwa ngamanzi, amasokisi e-nylon angcolile angaboshwa kolunye uhlangothi lwenduku, acwiliswe egwebu. Ukuhlanzwa ngokocansi bese kugezwa kanye ngenyanga ukuze kugcinweokumhlophe kwendlu yangasese.
