Le khasiindlu yangasese ephakemeisikhathi eside kunendlu yangasese esivame ukuyisebenzisa ekhaya. Amaphuzu alandelayo kufanele aqashelwe lapho ukhetha:
Isinyathelo 1: Isisindo. Ngokuvamile, okusindayo kwendlu yangasese, okungcono. Isisindo sendlu yangasese ejwayelekile sicishe ibe ngu-25kg, kuyilapho indlu yangasese enhle icishe ibe ngu-50kg. Indlu yangasese esendayo inobukhulu obuphezulu, izinto eziqinile nekhwalithi enhle. Uma ungenawo amandla okuthatha yonke indlu yangasese ukukala, ungaphakamisa ikhava yamathangi amanzi, ngoba isisindo sethangi lamathangi amanzi kwesinye isikhathi silingana nesisindo sendlu yangasese.
Isinyathelo 2: Bala umthamo. Ngomphumela ofanayo ovuthayo, kusetshenziswa amanzi amancane, okungcono. Thatha ibhodlela lamanzi elingenalutho, vala ithempeli lokungena kwamanzi ethoyilethi, ngemuva kokudonsa amanzi ethangi lamanzi, vula ikhava yamathangi amanzi bese ufaka amanzi ebhodlweni lamanzi. Bala cishe ngokuya ngomthamo webhodlela lamanzi amaminerali. Mangaki amanzi angezwa bese kuthi-ke i-valveve ye-iNelet e-faucet ivaliwe ngokuphelele? Kuyadingeka ukubona ukuthi ukusetshenziswa kwamanzi kuyahambisana yini nokusetshenziswa kwamanzi okumakwe ethoyilethi.
Isinyathelo 3: Hlola ithangi lamanzi. Ngokuvamile, ukukhuphuka ithangi lamanzi, kungcono umfutho. Ngaphezu kwalokho, hlola ukuthi ithangi lokugcina lamanzi lokuvuza kwamanzi. Ungalahla i-ink eluhlaza okwesibhakabhaka ethangini lamanzi lethoyilethi, lixube kahle, bese ubona ukuthi ngabe kukhona amanzi aluhlaza okwesibhakabhaka aphuma ngaphandle kwethoyilethi lamanzi endlu yangasese. Uma kukhona, kusho ukuthi kunokuvuza endlini yangasese.
Isinyathelo 4: Cabanga ngocezu lwamanzi. Izinga lesiqeshana samanzi lithinta ngqo umphumela ogcwele futhi linquma impilo yensiza yendlu yangasese. Lapho uthenga, ungacindezela inkinobho ukulalela umsindo, futhi kungcono ukwenza umsindo ocacile. Ngaphezu kwalokho, qaphela usayizi we-valve yamanzi ethangi lamanzi. I-valve enkulu, ingcono ukuphuma kwamanzi. Ububanzi obungaphezu kwama-7cm bungcono.
Isinyathelo 5: Thinta i-glaze. Indlu yangasese enekhwalithi enhle inama-glaze abushelelezi, ukubukeka okubushelelezi, akukho bubble, nombala othambile. Kufanele sisebenzise i-glaze ebonakalayo yokuqala ukuze sibheke indlu yangasese, futhi i-glaze engenasisekelo kulula ukuvela ngaphansi kokukhanya. Ngemuva kokuhlolwa kwe-glaze endaweni yangaphandle, kufanele futhi uthinte indle yendlu yangasese. Uma indle ilukhuni, kulula ukubamba udaka.